underpassblockroyal (January 1, 1970 at 12:59 am)

too much work lmfao hahahaid rather waste 30 bucks on 24 pack ahah

mariaRV2 (January 1, 1970 at 12:59 am)

uhh did he just put the brew into the chlorine water?

moyalva2003 (January 1, 1970 at 12:59 am)

aww crap my brew was really warm when i added the yeast. is my beer ruined?

shelbytreib (January 1, 1970 at 12:59 am)

BEER IS GOOD

ClaudeBonanni (January 1, 1970 at 12:59 am)

yes, like chimay. The way most belgian ales are stored. with a cork in big bottles.

dcasuto (January 1, 1970 at 12:59 am)

as long as you can cap them securely so no air gets in the bottles you are fine. what kind of bottles are you thinking...like Chimay or what?

ClaudeBonanni (January 1, 1970 at 12:59 am)

Can you use a champagne style beer bottles?

dcasuto (January 1, 1970 at 12:59 am)

yes, you add it to the brew directly after it has finished fermenting and you are ready to bottle. shake it around for about one minute and then you're ready to bottle.no, do not use plastic or use screw top bottles. always use glass and pop off bottles. get yourself a bottler from a brewing place and start collecting bottles (not screw tops though).

ColoradoBansuri (January 1, 1970 at 12:59 am)

Thanks for the video. I have a couple questions. When you add the corn sugar to carbonate the brew that has been fermenting for six days or so, do you pour it right in with the brew? It looks like you poured it into another empty bucket in the video. You mentioned a "carboy." What's that? Can I use plastic bottles with screw tops? Like soda bottles? I don't care about the aesthetics of bottles because I like beer from a glass.

Jhosephus (January 1, 1970 at 12:59 am)

Thanks you.