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benwebb1 (January 1, 1970 at 12:59 am)
Great Video, I will be using this method with the batch im getting ready to finish. After the initial 3 days of forced carb, do you leave the co2 still connected to the keg at a lower PSI or is it cool to unhook it? Thanks,
punkindrublicrpp (January 1, 1970 at 12:59 am)
must be satisfying as hell to drink your own beer. thanks for mentioning specific temperatures and stuff, most other videos dont.
pattheman0119 (January 1, 1970 at 12:59 am)
i dont fully understand the reason for the secondary fermenter if some one could get me up to par that would be cool
fimbosheffield (January 1, 1970 at 12:59 am)
I thought your video was brilliant i have now purchased a cornelius keg and i hope to have a brew on the go soon.
blackheartbrewery (January 1, 1970 at 12:59 am)
No. I could never live without the auto siphon. I got a kit that came with a normal one and I soon upgraded. It was worth every penny (~$10) It starts the siphon with almost no effort. No excess contamination etc. The auto siphon is where its at.
blackheartbrewery (January 1, 1970 at 12:59 am)
I would start with a kit then modify it to your personal taste. As long as you keep everything clean and sanitized and follow the instructions you will get good beer out of a kit.
mmmipa (January 1, 1970 at 12:59 am)
Could you ever live without a auto spihon? I havntr bought one yet but it seems thats where its at.
2KreatoR2 (January 1, 1970 at 12:59 am)
No doubt, one of the best videos about homebrewing posted on Youtube.I'm planning on brewing my first beer soon. What do you guys suggest, should I get a starter kit at first or buy/make my own stuff.Thanks againg, keep up the good work! Cheers!
blackheartbrewery (January 1, 1970 at 12:59 am)
I know its a whirlpool. I dont know the model as I dont know where I would find it written. I bought it at Lowes about 3 years ago and I just checked their web site and I dont see it. It has a reversible door which I turned upside-down so that the bottom lip(which hit the keg) was on the top.
blackheartbrewery (January 1, 1970 at 12:59 am)
If someone wants to try your beer you can pour them a small sample without opening a whole beer. You can do natural carb with kegging but you still need C02 to push the beer out of the keg. It takes 2 weeks to natural carb vs 2-3 days to force carb. its just quicker and easier. |
