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dddevnull (January 1, 1970 at 12:59 am)
Generally you want to wait 5 to 7 days before transferring the beer from the primary to the secondary carboy. You also want to watch the CO2 output. It should be very little or nonexistent when you transfer to the secondary carboy.
axoll (January 1, 1970 at 12:59 am)
got a question for anyone, how long should i wait before transfering the beer from the bucket to the carboy?
SuperCaliBboyPimpin (January 1, 1970 at 12:59 am)
the fat one looks like he dosnt care or hes on cocaine.
callook66 (January 1, 1970 at 12:59 am)
if this guy says "mmhmm" on more time im going to puke.
shawnio (January 1, 1970 at 12:59 am)
lol you remind me of my brother you had no idea what was going on until the alcohol part, oh dis be the booze eh I know dis part
halstead21 (January 1, 1970 at 12:59 am)
Thanks for the correction.
brichards700 (January 1, 1970 at 12:59 am)
That is a counterflow wort chiller, not an immersion wort chiller. I'm sure you know that but for someone who is just starting, that might be confusing to them when they try to submerge their counterflow chiller in their wort. Pretty good video otherwise. |
