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Vilagen (January 1, 1970 at 12:59 am)
nice one. it just looks soo nice. im off down the shop to get all the stuff : ]
Skippy22 (January 1, 1970 at 12:59 am)
Wow! nicely explained. You made it seem so effortless, therefore I'm going to try this recipe. Thanks for sharing!
1surefriend (January 1, 1970 at 12:59 am)
looks easy enough for me to try. i was thinking about adding mixed rasins and fine chopped nuts to the cake batter. would that work?
349037 (January 1, 1970 at 12:59 am)
thankyou,my husband loves it.
faithm (January 1, 1970 at 12:59 am)
do you know if it will alter the taste a lot if i use light olive oil as i'm alergic to soybean oil (vegetable oil)?
pinkpommo (January 1, 1970 at 12:59 am)
Hello everyone! I typed up the recipe so for written instructions click on my profile (don't think Youtube allows websites to be posted it's not working) Thanks Jason! It's yummo!!
blueshirttail (January 1, 1970 at 12:59 am)
It's one teaspoon.
kikhard20k (January 1, 1970 at 12:59 am)
Thank you very much!
pinkpommo (January 1, 1970 at 12:59 am)
This is absolutely the best carrot cake I've ever tasted! I tried this recipe and it was amazing! Thanks for sharing I'm gonna post it on my blog ;)
jennie54321 (January 1, 1970 at 12:59 am)
this was the most clearest and best cake i'v ever saw |
